Italian Restaurant Business Plan

This is an Italian restaurant business plan for The Pasta House Company, a start-up chain of Italian restaurants in Fenton, Missouri. This small business' Italian restaurant sample business plan outlines a strategy for marketing the new restaurant. The Pasta House Company's mission statement is to offer high-quality Italian food at great prices, as well as to provide personalized service to all its customers. The restaurant's management and crew are greatly experienced, and the business will also receive excellent franchise support. The Pasta House Company recognizes the importance of great employees in the success of any good business. Given the restaurant's prime location and low competition-rate, the restaurant hopes to generate between $1.5 and $2 million dollars worth of sales within its first year, with 10% growth within the first few years.

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Italian Restaurant Business Plan

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